Artistic and Beautiful Assiette à Dessert at “Ginza Budonoki”
“Ginza Budonoki” is an authentic assiette à dessert specialty shop. Here you can partake in freshly made, artistically designed desserts. They also offer a variety of “seasonal desserts,” made with in-season fruits. Let’s move on to the shop’s introduction.
Exterior and Interior of Shop
Ginza Budonoki is located on the 2nd floor of “ZA STONE,” an eye-catching rugged stone building.
The shop’s interior looks like that of a luxury hotel.
Mont Blanc (1,944 yen)
Their Mont Blanc looked like a beautiful piece of art.
The whole thing was sprinkled with cocoa powder, giving it a dark color.
The Mont Blanc is topped with vanilla ice cream.
※This Mont Blanc was limited to fall of 2018 only and is not currently available.
It had a delicate sweetness and a slight aroma of rum.
The Mont Blanc was so beautiful that I didn’t know where to start, so I ended up admiring it for about 30 seconds first. Then I started in on it from the vanilla ice cream.
And So Many Other Beautiful Desserts!
Below are the desserts from other times I visited.
※Desserts are featured on limited-time menus and are not currently available. Please use this as a point of reference instead.
Mango Pudding (2,268 yen)
This mango pudding is made with a generous amount of mangos from Miyazaki Prefecture. It had a delicious, luxurious flavor.
Chocolate Lava Cake (1,890 yen)
Once you cut into the chocolate lava cake and the warm, molten chocolate starts to come out, it becomes absolutely irresistible.