Tokyo × Meat Dishes
“Gekikara Gourmet Festival 2018,” Japan’s largest spicy food festival, is being held in Shinjuku’s Kabukicho!
The festival features gourmet spicy dishes from restaurants around the world! This is a must-visit if you like spicy food!
As its name suggests, BUTAMAJIN Ikebukuro is a Tokyo restaurant specializing in Yakiniku, or grilled pork, since BUTA means "pork" in Japanese.
However, since the owner wished that people who eat meat and those who don't could gather around the same table, this is the first Yakiniku restaurant in Japan to offer a menu that's 1/3 vegetarian!
Let’s Visit TCK This Summer for the Hot “Tokyo Meat Competition”! Enjoy Horse Races and Gourmet Foods During Summer Nights!Read Later
During summer of 2018, TCK will be hosting the “Tokyo Meat Competition,” where select famous meat restaurants will be competing. This is a rare chance to enjoy the food from many famous restaurants all in one go during your trip to Japan. This time, we will be introducing the highlights of TCK as well as the details on the “Tokyo Meat Competition.”
“Nihonbashi Fukushimakan MIDETTE” is a shop specializing in Fukushima products located at Nihonbashi area in Tokyo.
The lineup of their products includes the nation’s top quality Japanese sake and fruits among other local specialties. The shop also provides information for Fukushima tourism.
Starting on August 21st 2017, they are going to start an event called “Fukushima Gourmet Fair” where local dishes will be available!
What’s more, with a coupon in our media, you will be receiving a special deal!
There’s a secret to enjoying Roppongi’s finest restaurants at a reasonable price: Come for lunch instead! (In cooperation with Tokyo Monorail – Roppongi)Read Later
Hamamatsucho Station is conveniently situated; it connects directly to the JR Yamanote Line and JR Keihin Tohoku Line, and it is walking distance from Daimon Station, where you can easily transfer to the Toei Oedo Line and Toei Asakusa Line. Today, let’s take a look at Roppongi Station, accessible v
Japanese beef selected by cooks from all over Japan over the charcoal grill! "Shinjuku Gyu-aburiyaki Sarai"Read Later
This time, we tell you about "Shinjuku Gyu-aburiyaki Sarai", a restaurant in Shinjuku, Tokyo, where you can fully enjoy the taste of Japanese beef peculiar to Japan.