Ginza, Tsukiji, YurakuchoPage: 1/7
“SHISEIDO THE STORE,” located in Ginza, is a new comprehensive beauty center that not only features makeup for sale, but also esthetic, hair, and makeup beauty services, photo-studio photography services, private beauty classes, and ingredient-conscious cafes!
I recently had lunch at Ginza Kashiwa, a restaurant that opened in April of 2018. Here, diners can enjoy Hinai-Jidori, a premium brand of chicken from Akita Prefecture. It's considered one of the three tastiest varieties of chicken in Japan!
A Taste of a Classic Kyoto Restaurant in Tokyo Midtown’s Hibiya, “Nanzenji Hyotei Hibiya Store”Read Later
Hyotei is a long-standing historic restaurant on the grounds of Kyoto’s Nanzen-ji Temple. Established roughly 450 years ago, it started out as a teahouse.
It is well-known for its soft-boiled eggs, known as “Hyotei Tamago,” and its breakfast porridge.
Hyotei opened a new location in Tokyo Midtown’s Hibiya in March of 2018, so I made a reservation and stopped by for lunch.
Pierre Marcolini is a luxury chocolatier from Belgium.
They have now opened 7 shops in Japan, with locations ranging from Ginza to Haneda Airport and Tokyo Station.
“Tokyo Midtown Hibiya” is a storefront complex that opened in March of 2018.
“LEXUS MEETS…” is a brand-experience facility on the 1st floor of that very building which features boutiques, cafés, vehicle exhibitions, and test drives.
This time, I stopped by that facility’s café, THE SPINDLE, for lunch.
“Ginza Uchiyama” is a famous Japanese restaurant in east Ginza.
As Uchiyama is a hugely popular restaurant that has held one Michelin star for multiple years, you absolutely need a reservation. This time, I visited for lunch.
Hibiya is a neighborhood in Tokyo known for its cinemas and theaters. In March of 2018, Tokyo Midtown Hibiya opened and I visited a Shanghaiese restaurant called Raika in this building. There are also Raika branches in Tokyo's Shinjuku Gyoen and Aoyama. All three locations are so popular that it's hard to get in without a reservation.
Tim Ho Wan, the World's Cheapest Michelin-Starred Restaurant, Has Opened Its First Japanese Branch in Tokyo!Read Later
Hibiya is a hot place to be now! Tokyo Midtown Hibiya is booming every day. In April of 2018, a branch of Hong Kong's dim sum specialty shop, Tim Ho Wan, opened nearby. Day after day, long lines form outside.