Okinawa × Ramen
Taiwan Mazesoba is very popular in Japan right now! Though the name is Taiwan Mazesoba, they say it originated in Nagoya. It was invented when the preparation of the minced pork didn’t turn out as hoped.
Delicious Shoyu Char Siu Ramen by Menya 7.5 Hz, Representative of Okinawa Ramen! (With information on the branches of Menya 7.5 Hz in Osaka and Tokyo)Read Later
Menya 7.5 Hz, a famous restaurant specializing in cooking Takaida ramen (a representative of Osaka ramen), opened its first branch in Okinawa in March 2016. Attracted by its growing fame in Okinawa, I came to enjoy the gourmet food.
Naha City, Okinawa's Highway Shokudo is popular among locals and tourists alike for its low prices and large portions.
「Menya An」specializes in Ramen and Okinawa style soba.
During the summertime, I always have a strong craving for Hiyashi Cyuka.
Pork and spring onions make a perfectly delicious Hiyashi chuka. Go visit 「Menya An」 in Naha city.Read Later
On the hottest days in Summer you might not feel like eating a bowl of hot Ramen. That is why many ramen shops serve「Hiyashi chuka」 in the Summer.
Kadekaru is known across Okinawa for their delicious wonton ramen. Naturally, I just had to try it.