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Tempura

For the Best Rice Bowls in Japan, Try Majidon, Using Minami-Uonuma Rice!

Mention Minami-Uonuma in Niigata Prefecture, and rice will come to the mind of most Japanese. Minami-Uonuma Koshihikari is famous as Japan's top brand of rice, prized for its exceptional taste. When it was suggested that restaurants in this town make their biggest rice bowls made with Minami-Uonuma Koshihikari, top-class chefs rose to the challenge, offering their own versions of Majidon, or "serious" rice bowls!

Enjoy Seasonal Breakfast at “Hannari Tennoji Store”

If you’re looking for a great lunch around Abeno, an area around Tennoji in Osaka, then you absolutely should check this place out! I’ve heard that sort of high praise about this restaurant several times, so I decided to stop by “Hannari Tennoji Store” for lunch!
This restaurant offers traditional Kyoto home cooking, “obanzai.”

“Ajiman,” an Osaka Eatery Beloved by Locals

“Senba Shinsaibashisuji Shotengai” is a shopping district packed with people.
It’s also a gourmet battlefield where delicious restaurants duke it out.
Our focus this time is “Ajiman,” a restaurant that’s been adored for over 50 years!

Tokyo GINZA SIX “Tempura Yamanoue”

A new landmark in Ginza, GINZA SIX, had its grand opening on April 20th of 2017!
This building is one of the largest in Ginza, the most prestigious shopping district in Japan, and it is crowded every day!
The top floor, floor 13, hosts nothing but premium restaurant and drinking establishments. Among those is a newly opened location for “Tempura Yamanoue,” a restaurant operated and owned by Yamanoue Hotel in Tokyo’s Chiyoda-ku, and I just had to hurry over for lunch!This is a restaurant where you can enjoy authentic tempura.