Yakiniku (Korean BBQ)
As its name suggests, BUTAMAJIN Ikebukuro is a Tokyo restaurant specializing in Yakiniku, or grilled pork, since BUTA means "pork" in Japanese.
However, since the owner wished that people who eat meat and those who don't could gather around the same table, this is the first Yakiniku restaurant in Japan to offer a menu that's 1/3 vegetarian!
A Must-Visit Place for Cheese Lovers! This Shop Where You Can Enjoy Cheese, Sweets, and Yakiniku in Osaka’s Chayamachi Is Now Open!Read Later
I visited the Chayamachi location of CHEESE CRAFT WORKS, a cheese specialty shop, on April 13th, 2017.
Apparently cheese is used in every menu item that they offer!
Additionally, WAGYUdoki by CHEESE CRAFT WORKS, where you can enjoy both cheese and yakiniku, is open in the restaurant space at the same time!