6 Gourmet Dishes to Try in SapporoRead Later
Hokkaido, about an hour and a half from Tokyo by plane, is Japan’s leader in fishery yield and agricultural production output. In other words, Hokkaido is an area with an abundance of seafood, vegetables, meat, and other delightful ingredients. The quality of its products is well-known not only within Japan, but overseas as well.
Hokkaido Sapporo Beer MuseumRead Later
Unusual even for Japan, this museum showcases beer. The building, whose red brick is reminiscent of the Meiji era, was built over 120 years ago, and it is registered as part of Hokkaido’s cultural heritage.