This article will introduce day 2 of my winter trip to Nikko. Starting off with breakfast at my hotel, I also visited Mt. Nikko Rinno-ji and Nikko Toshogu Shrine.
On a fine, sunny day, the best place to visit is a restaurant with a view! This article will introduce Ginza Sky Lounge, a restaurant offering sweeping views of Tokyo. I'd like to talk about the superb omelet rice I had for lunch there.
Head to one of Nihonbashi’s oldest restaurants, TAIMEIKEN, to try their traditional special omelet rice!Read Later
Established way back in 1931, TAIMEIKEN is a western-style restaurant that has been able to maintain its popularity for over 80 years now. Naturally, I felt obligated to go and try their omuraisu to see what all the fuss what about.
The first Omu-rice in Japan! “Hokkyokusei Shinsaibashi main branch” established in Osaka in 1922!Read Later
This restaurant is located in the Shinsaibashi area of Osaka near Dotonbori. There is a section of Shinsaibashi called Amerika-Mura. It is a trendy area for the young generation. In Amerika-Mura there is a traditional Japanese house that captures everyone`s eyes.
It is Osaka’s well known restaurant “Hokkyokusei”. This restaurant was established in 1922.
Hokkyokusei is an Omu-rice speciality shop with more than 10 locations in department stores throughout Osaka.
I went to eat lunch at the Hokkyokusei Shinsaibashi main branch.
Hokkaido has a wealth of wonderful products that make great souvenirs, and their sweets especially have proven to be extremely popular over the years. Kitakaro is a beloved sweets brand from Hokkaido that just opened its newest shop, Kitakaro Sapporo Honkan, in March 2016.
A plate of dry curry and an omelette at 「Loup-de-mer」in Kanda, Tokyo. What a glorious combination!Read Later
In Kanda there is a Yoshoku (the Japanese form of european cooking) speciality restaurant called「Loup-de-mer」.