Hokkaido has a wealth of wonderful products that make great souvenirs, and their sweets especially have proven to be extremely popular over the years. Kitakaro is a beloved sweets brand from Hokkaido that just opened its newest shop, Kitakaro Sapporo Honkan, in March 2016.
The first Omu-rice in Japan! “Hokkyokusei Shinsaibashi main branch” established in Osaka in 1922!Read Later
This restaurant is located in the Shinsaibashi area of Osaka near Dotonbori. There is a section of Shinsaibashi called Amerika-Mura. It is a trendy area for the young generation. In Amerika-Mura there is a traditional Japanese house that captures everyone`s eyes.
It is Osaka’s well known restaurant “Hokkyokusei”. This restaurant was established in 1922.
Hokkyokusei is an Omu-rice speciality shop with more than 10 locations in department stores throughout Osaka.
I went to eat lunch at the Hokkyokusei Shinsaibashi main branch.
Head to one of Nihonbashi’s oldest restaurants, TAIMEIKEN, to try their traditional special omelet rice!Read Later
Established way back in 1931, TAIMEIKEN is a western-style restaurant that has been able to maintain its popularity for over 80 years now. Naturally, I felt obligated to go and try their omuraisu to see what all the fuss what about.
A plate of dry curry and an omelette at 「Loup-de-mer」in Kanda, Tokyo. What a glorious combination!Read Later
In Kanda there is a Yoshoku (the Japanese form of european cooking) speciality restaurant called「Loup-de-mer」.