Local specialitiesPage: 1/20
I decided to have lunch at “PUBLIC KITCHEN café Minamisenba Store,” a cute popular café in Osaka.
Here you can enjoy healthy dishes made with organic vegetables from “PUBLIC KITCHEN organic farm,” a plantation in Hyogo Prefecture’s Tamba City.
Kitashinchi in Osaka is an area packed with fine dining, but many of the restaurants here offer lunch at affordable prices too. This time, I had lunch at “Okonomi Teppan Noki.”
Mention Minami-Uonuma in Niigata Prefecture, and rice will come to the mind of most Japanese. Minami-Uonuma Koshihikari is famous as Japan's top brand of rice, prized for its exceptional taste. When it was suggested that restaurants in this town make their biggest rice bowls made with Minami-Uonuma Koshihikari, top-class chefs rose to the challenge, offering their own versions of Majidon, or "serious" rice bowls!
In Kyoto, there is Kyo-Ichi Honten, a cafeteria established in 1948.
With the motto of Umai, Hayai, Yasui, or "tasty, fast and cheap", this working-class eatery has been loved by the locals for many years.
Here, you can eat noodles and rice bowl dishes for around ¥700.
In Tokyo's Nakano Ward is a luxury brand watch specialty shop called Kame-Kichi. It enjoys a good reputation as a place where popular brands of watches, such as Rolex and Cartier, can be purchased more cheaply than elsewhere. With a regular lineup of about 3,000 timepieces, this shop is top-class. Feel secure knowing that you can consult with foreign staff members when making purchases. This article will introduce 5 wristwatches recommended by Kame-Kichi's knowledgeable staff!
Pierre Marcolini is a luxury chocolatier from Belgium.
They have now opened 7 shops in Japan, with locations ranging from Ginza to Haneda Airport and Tokyo Station.
If you’re looking for a great lunch around Abeno, an area around Tennoji in Osaka, then you absolutely should check this place out! I’ve heard that sort of high praise about this restaurant several times, so I decided to stop by “Hannari Tennoji Store” for lunch!
This restaurant offers traditional Kyoto home cooking, “obanzai.”
“Matsu Sushi” is located a short ways into an alley off of the “Kitabatake Park Main Street Shopping District” in Osaka. It has been open for 50 years, and it has many fans who appreciate its fresh seafood and carefully crafted dishes. It even has a reputation as having great value for the food you get! This time I decided to stop by for lunch.